Lets talk about masks. In this world we live in it’s the thing to have to do our everyday things. Businesses have switched gears to make and sell masks. Companies from Beanie Babies to Vista Print to Shamwow all have gotten on the bandwagon of making masks. So how do you choose? Where do you go? What about custom masks? So lets go through some key things to choose your masks and review the masks I have purchased so far. For the purpose of this article when I say masks I am referring to non-medical face coverings. For us this […]
It’s no secret: most guys are creatures of habit, we don’t like change… So, when it comes to shaving, if we find a good razor we hold on to it for as long as we can. There’s nothing like a quality razor blade that gives you a smooth finish with no nicks or cuts. But name brand razors and their cartridges are so expensive and what if your razor blade is out of stock when you go to the store? Sure disposable razors are fine in a pinch but, personally, they are not a long-term option. Thankfully, there is another… […]
You know when you are sick when….. You wake up and you have replaced cuddling your Teddy Bear with your Tissue for blowing your nose. This may or may not have happened to me 😝😝
One of my favourite parts of going to a wedding is the gift and how I wrap it. I have done gift baskets to using a boa as stuffing around the gift. I know that typically the presentation gets destroyed within minutes but I still love doing it. Plus I like having the pretty present in the pile. And who knows, maybe when I get married I will take pictures and put them in an album of all the pretty wrapped gifts. So at my latest wedding I had a really great idea for wrapping my gift. I documented it […]
Here’s a quick easy recipe for all you bachelorettes (or bachelors). Ingredients: Wraps (I used the Sun-dried tomatoes wraps) Roasted chicken (one you can get from a grocery store) Bagged Salad (or a head of lettuce) Sweet Chili Sauce Take slices of roasted chicken, some of the bagged salad and drizzle sweet chili sauce on a wrap. Fold the wrap. Voila Anyway I made this simple recipe and it was my lunch for 4 days.
I have a new recipe that I have tried from Pinterest. This recipe is for Cream Cheese Corn. Here is the link from the original recipe. http://www.thetwobiteclub.com/2013/11/baked-cream-cheese-corn-with-crumbled.html?m=1 The only change I did was add Okra to the dish. Here are the ingredients. 4 cans Libby’s whole kernel corn, drained 12 slices bacon, split 1/4 cup butter 1/2 cup onion, diced 2 – 8 ounce packages cream cheese 1/2 cup + 2 tbsp parmesan cheese, grated 1/2 tsp black pepper 1 tbsp olive oil or melted butter About 15 okra cut into pieces I added the Okra as I added the […]
A poem, I have a really bad memory I can’t remember anything, even yesterday Memory is such a skill that I do flop I leave things there and leave things here. Though I have nothing to fear As long as I don’t forget my pants and top. By Me.
So here is an easy recipe that I did today. I was going to make fried perogies, when I found this suggestion on the back of my Cheemo Perogies. On the package it suggested to bake the Perogies in a soup or pasta sauce. So I decided to do it in a soup. Below is my first try at it this that turned out pretty good. Ingredients: Perogies Frozen Vegetables 1 Can of Cream of Mushroom Soup (use only half can water) Shredded Cheddar Cheese Directions: Heat oven to 350°F Take a baking dish (I use glassware) , put in […]
My line of art is photography. I am in no way a professional but I really enjoy it. Overall though I appreciate all arts. I appreciate artists that make custom jewelry that sells on the street to the greats like Leonardo da Vinci. I think that everyone one has the potential for being creative and being artistic. Even if it’s only a stick figure or sticking your right foot in and shaking it all about. You have to use your wonderful human brain (Right/Left brain and synapses) to do those things. I have been going to Color Me Mine a […]
I am very lazy when it comes to doing new recipes. I just don’t have the time or resources to experiment on food. Plus I like quick recipes. Well this week I decided to try a new marinating recipe, due to a friend’s dinner she served me. Marinade: Whiskey Garlic BBQ sauce. Ingredients: 1 shot of whiskey about cup of BBQ sauce 2 tsp of Minced garlic So I mixed the above and put about 4 tablespoons of the mixture with 3 pieces of chicken thighs in a ziplock bag. (The leftovers I put in other bags and with other chicken, to […]